{"id":5653,"date":"2020-06-29T11:10:10","date_gmt":"2020-06-29T09:10:10","guid":{"rendered":"https:\/\/www.hfo.gr\/en\/product\/sparta-bio\/"},"modified":"2022-03-10T11:16:52","modified_gmt":"2022-03-10T09:16:52","slug":"sparta-bio","status":"publish","type":"product","link":"https:\/\/www.hfo.gr\/en\/product\/sparta-bio\/","title":{"rendered":"Sparta Bio"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"[rev_slider alias=\"slider_spart_bio\"][\/rev_slider]\n<p align=\"justify\">Sparta Bio is our new Organic Extra Virgin Olive Oil, which is produced according to national and international organic production standards.<br \/>\nThe cultivation method is based on sustainable practices of treatment and production, which ensure a pure raw material, without the presence of pesticides. <\/p>\n<p align=\"justify\">The raw material, which is cold extracted, comes from Koroneiki olives.<br \/>\nThe meticulous cultivation of the olive trees and the crushing of the olives under ideal conditions result in an excellent olive oil, both organoleptically and chemically. <\/p>\n<p align=\"justify\">Certified by DIO according to EU standards. <\/p>\n<p align=\"justify\">Available in 500ml (16.907 fl oz) glass bottle. <\/p>\n<p align=\"justify\"><img loading=\"lazy\" class=\"alignright wp-image-5697\" src=\"https:\/\/www.hfo.gr\/wp-content\/uploads\/2020\/06\/FYLLO-BIO.png\" alt=\"BIO_leaf\" width=\"24%\" height=\"24%\" srcset=\"https:\/\/www.hfo.gr\/wp-content\/uploads\/2020\/06\/FYLLO-BIO.png 827w, https:\/\/www.hfo.gr\/wp-content\/uploads\/2020\/06\/FYLLO-BIO-300x257.png 300w, https:\/\/www.hfo.gr\/wp-content\/uploads\/2020\/06\/FYLLO-BIO-768x658.png 768w, https:\/\/www.hfo.gr\/wp-content\/uploads\/2020\/06\/FYLLO-BIO-583x500.png 583w\" sizes=\"(max-width: 827px) 100vw, 827px\" \/><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"featured_media":6144,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_cat":[105],"product_tag":[131],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sparta Bio - Hellenic Fine Oils<\/title>\n<meta name=\"description\" content=\"Sparta Bio is our new Organic Extra Virgin Olive Oil, which is produced according to national and international organic production standards. The cultivation method is based on sustainable practices of treatment and production, which ensure a pure raw material, without the presence of pesticides.  The raw material, which is cold extracted, comes from Koroneiki olives. The meticulous cultivation of the olive trees and the crushing of the olives under ideal conditions result in an excellent olive oil, both organoleptically and chemically.  Certified by DIO according to EU standards.  Available in 500ml (16.907 fl oz) glass bottle.   &nbsp;\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hfo.gr\/en\/product\/sparta-bio\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sparta Bio - Hellenic Fine Oils\" \/>\n<meta property=\"og:description\" content=\"Sparta Bio is our new Organic Extra Virgin Olive Oil, which is produced according to national and international organic production standards. The cultivation method is based on sustainable practices of treatment and production, which ensure a pure raw material, without the presence of pesticides.  The raw material, which is cold extracted, comes from Koroneiki olives. The meticulous cultivation of the olive trees and the crushing of the olives under ideal conditions result in an excellent olive oil, both organoleptically and chemically.  Certified by DIO according to EU standards.  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The cultivation method is based on sustainable practices of treatment and production, which ensure a pure raw material, without the presence of pesticides. The raw material, which is cold extracted, comes from Koroneiki olives. The meticulous cultivation of the olive trees and the crushing of the olives under ideal conditions result in an excellent olive oil, both organoleptically and chemically. Certified by DIO according to EU standards. 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