Bruschetta with olive paste en

Calories: 180

Difficulty: 3

Time: 10΄





1. Toast the slices of black bread.

2. Spread the olive paste Sparta over the slices.

3. Mix the freshly grated tomato with basil and oil. Add the mixture on slices.

4. Place one arugula leaf on each slice and sprinkle with some capers to finish the dish.